Meet The Team

Dr. Dan Siegel

Chairman of the Board

Justin Siegel


Chef Charles Hayes CEC CRC

V.P. Culinary Innovation; R & D

Andrew Siegel

Director of Supply Chain

Tom Wuller

Director of Sales Operations

Larry Lamb

Director of Sales

Mike Weber

Director of Operations

Bill Barrows

Director of People

John Viviano

Product and Process Refinement Consultant

Colleen Dusek

Director of Finance

Jeanne Gannon

Director of Quality

Kevin Schwartz

Broadline Distribution Manager

Joel Eenigenburg

Director of National Accounts

Bob Boomer Butz

Sr. Product Development/Regulatory Manager

Leon Averbeck

Plant Superintendent/Sr. Maintenance Manager

Ben Gehrs

Senior Process Engineer

Andrew Dahle

Marketing Manager / Brand Ambassador

Beej Jagora

Manager of Customer Accounts

Tyler Boring

Commercialization Manager

Allen Eastman

IT Manager

Jessica Meyer

Finance Manager

Dan Kuester

Process Engineer

Allison Dragues

Internal Communications / Strategic Events Coordinator

Rebecca Gomez-Ortiz

Project Manager

Luke Siegel

Project Manager

Amber Sternau

Quality and Specification Manager

Beckey Judy

Purchasing Manager

Destinee Mieure

Office Manager

Chelsea Hill

Sales Operations Analyst

Charolette Browder

R&D Chef

Kenny Hoag

Research Chef